On their own, the ingredients here certainly aren’t worth a million bucks – there’s a classic canned casserole shortcut, a few dairy items, some cooked chicken… nothing expensive or rare or fussy. If there was ever a perfect way to cap off an indulgently creamy casserole, that is it. See, that is made up of crushed Ritz crackers that have been mixed with melted butter, just to make sure they get perfectly golden brown and have no shortage of butter flavor. (Leftover rotisserie hanging out in the fridge, anyone? Make this!)Īll of that creaminess and the easy preparation make this easy to boast about, but you can’t wax poetic about it without also mentioning the buttery, crispy topping. … before you fold in a few cups of shredded chicken. All you have to do is mix those guys together with a bit of garlic powder, onion powder, and dried parsley… You can thank sour cream, cottage cheese, cream of chicken soup, and cream cheese for the creaminess here. (Oh, there’s an irresistibly crunch Ritz cracker topping too.) That’s exactly what is going on with Million Dollar Chicken Casserole, which features not only cream cheese but a bunch of other goodies that make for one extremely creamy and comforting bake that also happens to be very simple to make. To reheat, microwave or heat on the stove.As far as I can tell, any time “million dollar” is included in a recipe title, it means there’s cream cheese involved, which is totally fine by me.
Store leftover chicken divan in an airtight container in the fridge for 3-4 days or in the freezer for 2-3 months.
You can use either fresh or frozen broccoli for this casserole. together 1 cup Ritz cracker crumbs and 1 stick. Recipes - Chicken Ritz Casserole ready to cook casserole add remaining ingredients except 1 cup Ritz. Bake until bubbly and golden brown, 30-40 minutes. Trusted Results with Chicken casserole with ritz cracker topping. Stir together cracker crumbs and butter and sprinkle over the top. Stir in chicken and pour into prepared baking dish. Add cottage cheese, sour cream, garlic powder, onion powder, parsley, and cream of chicken soup and stir to combine. Unsalted Butter and Ritz Crackers – sprinkled over the casserole for a crispy, golden-brown finish.ĭon’t have Ritz? Use another variety of cracker or even panko breadcrumbs! Do you use fresh or frozen broccoli? In a medium bowl, beat cream cheese until smooth.Cheddar Cheese – added to both the creamy sauce and used to top off the casserole.Chicken – use a store-bought cooked rotisserie chicken for easy prep.
#CHICKEN WITH RITZ CRACKER TOPPING FREE#
Feel free to use fresh and again, cook until they’re crisp-tender. Broccoli – I use frozen broccoli florets and steam them until they’re crisp-tender.Salt, Paprika, Pepper, Garlic Powder, and Onion Powder – a flavorful yet simple seasoning blend to really take this recipe to the next level.Cream of Mushroom Soup, Sour Cream, and Milk – a creamy, tangy, and delicious base for the sauce.This chicken divan casserole is so creamy, cheesy, and flavorful…all thanks to this simple but delicious ingredient list! Today, we’re using rotisserie chicken for easy prep and Ritz crackers for an extra butter-y, flake-y texture. It’s the perfect cozy, comfort food that’s ready in about an hour with only 15 minutes of prep! What is chicken divan?Ĭhicken divan is a type of chicken casserole typically made with a creamy cheese sauce and broccoli then topped with crispy breadcrumbs or crackers. If it’s snowing where you are, then you need to make this chicken divan ASAP.
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